Made of alloy material, chopsticks are a new type of polymer material widely used in kitchen tools and industrial fisheries. Alloy has many advantages over wooden and stainless steel. Alloy is lightweight yet more durable than metal or wood and makes a great raw material for chopsticks.
The special design and non-slip texture prevent food from slipping off your chopsticks when you use them to pick up delicious dishes.
As the surface of the chopsticks are not absorbent, they are not easy to be eroded. Easy to clean, no food residue left on the chopsticks.
The chopsticks stand up to 356℉ (204℃) high temperature. High temperature disinfection of dishwashers will not damage the chopsticks.
The body of the chopsticks is square and will not slide on your hands, suitable for beginners and veterans. These chopsticks do not roll off the table easily like round ones.
HIGH-QUALITY MATERIALS – Made of high-quality heat-resistant glass fiber, durable, everyday use and light weight. EASY TO USE – The non-slip tip provides additional grip to enhance the slippery food and prevent you from embarrassing moments time, making it easy for you to have sushi, noodles or any type of Asian cuisine. FEATURES – These chopsticks are ideal for sushi, rice or noodles and are ideal for catering, buffets, cafeterias or any place where Asian dishes are served. DISHWASHERSAFE – High temperature resistance 356 °F. Will not melt, bend or rupture. Dishwasher and sterilizer safety. 100% SATISFACTION GUARANTEE – The satisfaction of our customers is the greatest motivation to achieve a higher quality of our products.